Smoked tuna, smoked marlin, smoked Salmon on a bed of salad

Grilled slices of octopus tentacles with grilled vegetables on a bed of salad

Grilled squid and tentacles

Black Angus carpaccio served on mixed salad

Mixed cold cuts and cheeses with pear and cinnamon jam

Snails ligurian-style with porcini mushrooms and red wine

Spaghetti with mussels, clams,king prawns with tomato sauce.

Clams, lupini clams, razor clams, mullet roe and tuna roe.

Linguine with half a lobster, cherry tomatoes and parsley

Purple gnocchi made with purple potatoes, smoked tuna, prawns and fresh tomato

Fish soup with mixed seafood. Ask the waiter for more information about this dish.

Meat or vegetarian ravioli with Castelmagno cheese sauce and fresh black truffles.

Handmade ravioli filled with gorgonzola, blueberries with a saffron sauce.

Handmade ravioli filled with fish and ricotta with fresh tomato sauce, clams, mussels and prawns

Tender slices of steak served on salad.

Grilled swordfish steak with grilled vegetables on a bed of salad

Traditional dessert from Piedmont made with amaretti biscuits, cocoa and amaretto liqueur.

with the addition of fruits of the forest or toffee.